Restaurant Cashier
Job Description
We're currently seeking a Restaurant Cashier for our client in the food service industry. If you have strong attention to detail, excellent numerical skills, and enjoy engaging with customers in a fast-paced environment, we'd like to introduce you to this role as a valuable member of our client's restaurant team.
Requirements-
- Education: No degree, certificate or diploma
- Experience: 1 to less than 7 months
Work setting-
Tasks-
- Operate cash register
- Process money, cheques and credit/debit card payments
- Tabulate total payment for goods or services required
- Receive payment for goods or services
- Calculate daily/shift payments received and reconcile with total sales
- Suggestive selling
- Greet customers
- Accept reservations or take-out orders
- Assist theatre patrons with seat selection
- Provide customer service
- Calculate foreign currency exchange
- Participate in promotional activities
Personal suitability-
- Accurate
- Flexibility
- Team player
- Work Term: Permanent
- Work Language: English
- Hours: 30 to 35 hours per week