We are looking for a skilled and experienced Line Cook on behalf of our client. The Line Cook will be responsible for preparing and cooking food items according to the menu and recipes. If you have a passion for cooking and be able to work in a fast-paced environment, and have excellent communication skills, we'd like to introduce you to this important role in the world of culinary arts.

Requirements-

• Education: No degree, certificate or diploma
• Experience: 1-2 years of cooking experience in a fast-paced restaurant
  
  
  

Work setting:

• Restaurant
  
  
  

Key Responsibilities:

• Prepare and cook food items according to the restaurants menu and recipes
• Ensure that food is prepared and cooked to the highest standards of quality and presentation
• Maintain a clean and organized kitchen environment
• Follow all food safety and sanitation guidelines
• Work collaboratively with other kitchen staff to ensure that all orders are completed in a timely and efficient manner
• Perform other duties as assigned by the Head Chef or Kitchen Manager
  
  
  

Close Date: 2023-12-30