Culinary

Job Description

In order to ensure your application is received by NAIT for thorough review and consideration, please apply directly through our Careers site at www.nait.ca/careers As NAIT continues to grow its student body and lead the way in hands-on learning, we are recruiting skilled and passionate individuals to help support current and future industry professionals and become part of Canada’s leading polytechnic. The Culinary Arts program provides students with relevant, high quality culinary training. The program will introduce students to the fundamental skills of cooking, including contemporary hot and cold presentation, pastry art and international cuisine. The program is currently recruiting for a salaried instructor who is an energetic leader, committed to student success, and have outstanding communication, interpersonal and organizational skills. The successful candidates will: have strong technical knowledge be able to work both independently and within a team environment bring passion, enthusiasm, and ideas that will positively contribute to the advancement and growth of the program and the culture of our collaborative and dynamic team Key Responsibilities: Prepare and present learning outcomes and activities in a classroom, laboratory and industry setting Participate in curriculum development, program reviews and course reviews Facilitate the learning process by utilizing instructional strategies that ensure efficient and effective delivery of course materials Manage instructional delivery and set the tone and climate for a safe and effective learning environment Create assessment tools to evaluate the learning process and maintain progress records Provide early and on-going coaching and tutoring for students to maximize student success and retention Respond to student issues Utilize appropriate educational technology for presentations, communications and program promotions Maintenance and/or submission of program/student records accurately and promptly Maintain professional and ethical relationships with students, colleagues, and industry partners Actively participate in the strategies of NAIT 2021, NAIT’s Strategic Plan and NAIT’s Academic Plan as identified by the institute Utilize regular student feedback to identify and implement instructional improvement Improve the quality of instruction through professional development activities Other duties as assigned Skills & Abilities: Excellent interpersonal Skills Strong desire to help students succeed Excellent communication skills Strong knowledge of computers Qualifications: Red seal Cook certification or equivalent Grade 12 diploma Minimum 3-years’ experience in a culinary arts food establishment Strong knowledge in pastry and baking is a strong asset Experience in a hotel, resort, high volume restaurant is an asset. Previous teaching experience a strong asset Remuneration: Will commensurate with education and experience, plus a comprehensive benefits package. Instructor salary grid $65,218.00 - $113,452.00 annually. However, starting salary for new hires averages between $78,998.00 - $85,889.00 annually based on education and experience with room for negotiations. (Classification – Instructor). This position is covered by the NAIT Academic Staff Association (NASA) Collective Agreement Please submit a resume and cover letter to be considered for this opportunity. About NAIT At NAIT, people matter. We’re proud to have been named one of Alberta’s Top Employers for 12 consecutive years. Developing an engaging, supportive, and rewarding work culture is something we take seriously. We know that people are our biggest asset – they are what makes NAIT a great place to work. At NAIT, you are part of a community that makes a difference in the lives of students, staff and industry clients and partners. The NAIT culture reflects our shared values of respect, collaboration, celebration, creativity, and accountability. We are committed to equity, diversity and inclusion and are a proud partner of the Canadian Centre for Diversity and Inclusion and Pride at Work Canada. NAIT is committed to advancing equity and cultivating inclusion throughout the hiring process. We especially encourage applications from Aboriginal and Indigenous people, Black and racialized people, gender and sexually diverse (2SLGBTQIA+ and women) people, immigrants, and people with disabilities. What we offer We’ve created a benefits package that focuses on health and wellness, professional and personal growth, recognition, and work-life balance. NAIT is a flexible workplace and depending on the nature of your role, you may request flexible work arrangements with respect to where and when you work, including being on-campus full-time, working off-site, or a combination of the two. Employees also have access to excellent vacation time, paid time off between Christmas and New Year's, a strong recognition program, learning opportunities, 2 annual all-staff professional development days and so much more. Health and safety You can find the latest information on NAIT’s response to COVID-19 at nait.ca/covid19. Additional requirements Applicants with education credentials earned outside of Canada who have not had them previously assessed should have their credentials evaluated by World Education Services or the International Qualifications Assessment Service (IQAS) www.alberta.ca/iqas-contact.aspx. Accommodations NAIT is an inclusive employer and strives to hire a diverse workforce. If you are contacted by us regarding a job opportunity, please don’t hesitate to contact us if you require any accommodation during the selection process. Please contact us via email at careers@nait.ca. We thank you for your application, however, only those selected for an interview will be contacted.