✖
Access Restricted
Please log in as a Candidate to access this feature.
✖
Access Restricted
Please log in as an Employer to access this feature.
Date: 2025-03-11 02:06:18
Restaurant Manager
Job Description
- Education: College/CEGEP
- Experience: 1 year to less than 2 years
- Plan, organize, direct, control and evaluate daily operations
- Determine type of services to be offered and implement operational procedures
- Conduct performance reviews
- Organize and maintain inventory
- Ensure health and safety regulations are followed
- Negotiate arrangements with suppliers for food and other supplies
- Negotiate with clients for catering or use of facilities
- Set staff work schedules and monitor staff performance
- Address customers' complaints or concerns
- Provide customer service
- Recruit, train and supervise staff
- Fast-paced environment
- Work Term: Permanent
- Work Language: English
- Hours: 40 hours per week
Tasks
Work conditions and physical capabilities
Facebook
X
Linkedin
Mail
Similar jobs
Cook
$23 / hour
Leasing Consultant
$50,000 - $100,000 / year
Counter Attendant
$15 - $16 / hour
Beverage Server
$17 / hour
Cook
$14 - $15 / hour
Front Desk Agent
$15 / hour