Jobeyze
Date: 2025-02-23 17:25:25

Cook

Job Description
Education: No degree, certificate or diploma Experience: 1 to less than 7 months Work setting Restaurant Rural area Willing to relocate Relocation costs not covered by employer Tasks Prepare and cook complete meals or individual dishes and foods Prepare dishes for customers with food allergies or intolerances Inspect kitchens and food service areas Order supplies and equipment Maintain inventory and records of food, supplies and equipment Clean kitchen and work areas Cuisine specialties Canadian Security and safety Criminal record check Child Abuse Registry check Transportation/travel information Own transportation Own vehicle Valid driver's licence Public transportation is not available Willing to travel Work conditions and physical capabilities Attention to detail Standing for extended periods Work under pressure Personal suitability Dependability Flexibility Initiative Judgement Organized Reliability Team player Screening questions Are you available for shift or on-call work? Are you available for the advertised start date? Are you currently a student? Are you currently legally able to work in Canada? Are you willing to relocate for this position? Do you currently reside in proximity to the advertised location? Do you have previous experience in this field of employment? Do you have the above-indicated required certifications? Other benefits Free parking available Parking available Work Term: Permanent Work Language: English Hours: 35 to 40 hours per week

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